Pineapple-Orange Sauce

8 Servings

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Pineapple-Orange Sauce Ingredients

1 cn (20-oz) pineapple chunks (in	1 tb Cornstarch
1/2 ts Orange peel; grated	1 tb Granulated sugar
1/2 c Orange juice	1 ts Ground ginger

Instructions for Pineapple-Orange Sauce

From: hz225wu@unidui.uni-duisburg.de (Micaela Pantke) (COLLECTION) Date: Thu, 19 Aug 93 10:31:32 +0200 From: liberty@liberty.com (Linda/BDT Burbank, Ca) Combine pineapple, 1/2 cup orange juice and 1 teaspoon orange peel with remaining ingredients in a saucepan. Cook, stirring constantly until sauce boils and thickens. Cool. Serve over ice cream, frozen yogurt, pancakes or waffles. Makes about 8 servings. REC.FOOD.RECIPES ARCHIVES /FRUIT From rec.food.cooking archives. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: PineappleCuisine: Uncategorized

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