Cheese Pudding Pie

8 Servings

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Cheese Pudding Pie Ingredients

CRUST	1 c Sugar
1 c Flour	16 oz Tub Cool Whip Topping
1/2 c Chopped nuts	8 oz Cream cheese
1 Stick butter	1 pk 6 3/4 oz. Jello instant choc
FILLING

Instructions for Cheese Pudding Pie

CRUST: Mix above and press into the pie pan.Bake @ 350 degrees for 20 minutes. FILLING: Prepare chocolate pudding as directed on package.With a mixer, combine sugar and cream cheese.Fold in 1/2 of Cool Whip.Pour mixture onto crust.Add chocolate pudding.Top with remaining Cool Whip topping.Sprinkle with broken pecans.Refrigerate before serving. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: PieCuisine: Uncategorized

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