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Cheesecake Tarts
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Cheesecake Tarts Ingredients
2 8oz pkgs
cream cheese
1/2 c
Sugar
1 ts
Vanilla
24
Vanilla
wafers
3
Eggs
1 cn Cherry pie filling
Instructions for Cheesecake Tarts
Beat together cream cheese, vanilla, eggs, and sugar. Line muffin tin with cupcake papers. Place 1 vanilla wafer, round side up, in each paper-lined cup. Fill each cup 2/3 full with cream cheese mixture. Bake at 350 for 15 minutes, remove from oven and cool. Spoon filling on top of cheesecakes when fully cooled. From: Joy Zapata Busted and entered for you by: Bill Webster Posted to MC-Recipe Digest V1 #890 by Bill Webster
on Nov 08, 1997
Main Ingredient:
Cream Cheese
Cuisine:
Uncategorized
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