Cheesecake Tarts

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Cheesecake Tarts Ingredients

2 8oz pkgs cream cheese 1/2 c Sugar
1 ts Vanilla 24 Vanilla wafers
3 Eggs 1 cn Cherry pie filling

Instructions for Cheesecake Tarts

Beat together cream cheese, vanilla, eggs, and sugar. Line muffin tin with cupcake papers. Place 1 vanilla wafer, round side up, in each paper-lined cup. Fill each cup 2/3 full with cream cheese mixture. Bake at 350 for 15 minutes, remove from oven and cool. Spoon filling on top of cheesecakes when fully cooled. From: Joy Zapata Busted and entered for you by: Bill Webster Posted to MC-Recipe Digest V1 #890 by Bill Webster on Nov 08, 1997

Main Ingredient: Cream CheeseCuisine: Uncategorized

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Cheesecake Tarts Easy Cream Cheese Cream Cheese
for flavor and categorization



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