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Cheesecake Top Hat

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Cheesecake Top Hat Ingredients

2 c Sour cream 1 tb Grand Marnier
2 tb Granulated sugar Macadamia nuts; for garnish

Instructions for Cheesecake Top Hat

Whisk the sour cream, sugar, and Grand Marnier in a medium sized bowl. Spread the mixture over the top of the cheesecake and bake the cheesecake for 5 additional minutes. Cool and chill overnight. Garnish with coarsely chopped macadamia nuts. Me ke aloha, Mary NOTES : E hele mai oukou e ai! (Come and eat!) Recipe by: Mary Spero Posted to TNT Recipes Digest by MarySpero@prodigy.com (MS MARY E SPERO) on Feb 14, 1998

Main Ingredient: Cream CheeseCuisine: Uncategorized

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Cheesecakes Sour cream Cream Cream Cheese
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