Cheesie Potatoes

8 Servings

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Cheesie Potatoes Ingredients

2 lb Frozen hash browns, thawed	2 c Grated sharp cheddar cheese
1 Stick margerine, melted	1 c Sour cream
1 Can cr chicken soup	TOPPING
1/2 c Onion, chopped	1 c Corn flakes
1 ts Salt	1/2 Stick margerine
1/2 ts Pepper

Instructions for Cheesie Potatoes

Mix potato ingredients together in large bowl. Melt topping for margerine and mix with corn flakes. Bake 325 for 1 1/2 hours OR 350 for 1 hour From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ChickenCuisine: Uncategorized

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