Smoked Halibut in Herb Butter

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Smoked Halibut in Herb Butter Ingredients

2 lb Smoked halibut	1/4 ts Marjoram
1 c Butter	1/8 ts Thyme
1 Garlic clove	1 pn Ground oregano
1 pn Onion salt

Instructions for Smoked Halibut in Herb Butter

Melt butter in saucepan over low heat. Add whole garlic, seasonings and herbs. Remove from heat and let steep for an hour. Place halibut in baking dish. Discard garlic and pour herb butter over fish. Warm up in microwave or oven at 350 degrees F. for 15 minutes. Andrea, Cordova, Alaska Source: Alaska Seafood Cookbook Reprinted by permission from the Alaska Seafood Marketing Institute Meal-Master compatible recipe format courtesy of Karen Mintzias From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: HalibutCuisine: Uncategorized

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