Smokey Sloppy Joes

4 Servings

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Smokey Sloppy Joes Ingredients

1 lb Beef top round steak	1 Clove garlic; minced
2 ts Vegetable oil	1 Jar; (8 Oz.) Taco Sauce
1 lg Onion; sliced	3 Sandwich rolls; split

Instructions for Smokey Sloppy Joes

In heavy pot, over medium-high heat, brown steak in oil. Add onion and garlic, stirring until lightly browned. Stir in taco sauce; heat to a boil. Cover; reduce heat and simmer for 1 1/2 hours until steak is tender. Remove steak from sauce; shred or cut into julienne strips. Return steak to pot, heat through. Spoon meat mixture onto roll bottom; replace tops. Serve immediately. Posted to recipelu-digest Volume 01 Number 667 by "Karen Coe" on Feb 1, 1998

Main Ingredient: Cuisine: Uncategorized

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