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Snack Mixes
7 Cups
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Snack Mixes Ingredients
SNACK MIX BASE
1 ts
Garlic
powder
5 c Cereal*
1 ts Bottled hot
pepper
sauce
1 1/2 c Chow mein noodles OR
HERBED
PECAN
1/3 c Butter or
margarine
;
1 c
Pecan
s; broken
Snack Mix Ingredients
1 tb Dried
parsley
flakes
TROPICAL
1 ts Dried
thyme
; crushed
1 c
Cashew
s OR Macadamia nuts
1/2 ts
Celery
salt
1 c
Coconut
chips
1/2 ts
Onion
powder
1 tb
Soy sauce
CURRY
1/2 ts
Garlic
powder
1 c Peanuts
1/2 ts Ground
ginger
2 ts
Curry
powder
BARBECUE
1/2 ts Crushed
red pepper
1 c Peanuts
1/4 ts
Onion
salt
1 tb
Worcestershire sauce
TRADITIONAL
1 ts Barbecue spice
1 c Mixed nuts
ds
Garlic
powder
1 tb
Worcestershire sauce
HOT AND SPICY
1/2 ts
Season
ed salt
1 c Peanuts
ds
Garlic
powder
2 ts
Chili powder
Instructions for Snack Mixes
*Bite-size wheat, rice or corn squares or shredded wheat cereal; round toasted oat cereal (Cheerios); crispy corn and rice cereal bites (Crispix) Combine desired cereal and chow mein noodles or pretzels in a 13x9x2-inch baking pan. Stir together melted butter or margarine and desired Snack Mix Ingredients. Pour over cereal mixture, tossing gently till well coated. Bake in a 325F oven about 25 minutes, stirring once or twice. Spread in a large shallow pan or on foil to cool. Makes about 7 1/2 cups. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Cashew
Celery
Chili Powder
Coconut
Curry
Garlic
Ginger
Margarine
Onion
Parsley
Pecan
Season
Soy Sauce
Thyme
Worcestershire sauce
Snacks
Celery
Butter
Garlic
Onion
Parsley
Soy Sauce
Ginger
for
flavor
and
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