Cheesy Chili N Chips

4 Servings

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Cheesy Chili N Chips Ingredients

1 lb Ground beef	1 tb Onions; minced
16 oz Tomatoes; canned, undrained	1 1/2 c Cheddar cheese; shredded
6 oz Tomato paste	2 c Corn chips
1 tb Chili powder

Instructions for Cheesy Chili N Chips

Brown meat, stir in tomatoes, paste and seasonings. Simmer 10 minutes and add cheese , stir until melted. Serve over chips. Recipe by: Laura Gaggini Posted to Bakery-Shoppe Digest V1 #180 by "LauraG" on Aug 5, 1997

Main Ingredient: BeefCuisine: Uncategorized

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