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Pinto Bean Cake
8 Servings
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Pinto Bean Cake Ingredients
1/2 c
Margarine
1 ts Each
cinnamon
& soda
2 c
Sugar
1/2 ts Each
cloves
& allspice
2
Eggs
GLAZE
2 c Refried
beans
or pinto beans
1 c
Brown sugar
1/2 c Chopped nuts
1/4 c
Milk
1 1/4 c
Flour
1 Stick
margarine
1/2 ts
Baking powder
1 ts
Vanilla
Instructions for Pinto Bean Cake
Cream margarine, eggs & sugar. (If using pinto beans, put them through a blender). Add beans to creamed mixture alternately with sifted dry ingredients. Add nuts. Bake in greased & floured 9x13-inch pan 1 hour or until done. Glaze. Glaze: Mix sugar, milk & butter in heavy saucepan. Boil 5 minutes, stir in vanilla. Pour over hot cake. MRS J.M. (ALICE) CRICKMER From the
, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Cake
Cuisine:
Uncategorized
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