Cheesy Ham Biscuits

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Cheesy Ham Biscuits Ingredients

1 Tube refrigerated ready to	4 sl Monterey jack cheese OR
4 sl Baked ham OR turkey breast,,	4 ts Honey mustard

Instructions for Cheesy Ham Biscuits

Open biscuit dough by peeling back wrapper until container pops. Separate dough into biscuits. Divide each biscuit in half, sandwich style. Place a piece of ham and small slice of cheese on one biscuit half. Spread 1/2 teaspoon of mustard on another half. Pinch two halves together. Repeat until you have used all biscuit halves. Bake according to package directions. Serve hot. MasterCook formatted by Ethel Snyder Recipe by: CAPPERS -- JUNE 3, 1997 Posted to MC-Recipe Digest V1 #638 by essie49@juno.com (Ethel R Snyder) on Jun 08, 1997

Main Ingredient: PorkCuisine: Uncategorized

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