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Cheesy Mexican Chicken
6 Servings
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Cheesy Mexican Chicken Ingredients
6 Boneless skinless
chicken
1/2 c
Milk
1 cn Cream of
chicken
soup;
1 pk
Taco seasoning
mix; (1 1/4
2 c Kraft? Natural Mild
Cheddar
3 c
Corn
chips
Instructions for Cheesy Mexican Chicken
Place chicken in 13 X 9" baking dish. Mix soup, 1 1/2 cups cheese, milk and seasoning mix. Spoon over chicken. Top with chips; cover. Bake at 375?F for 30 minutes. Remove cover; top with remaining 1/2 cup cheese. Bake, uncovered, 10 minutes or until cheese is melted. Serve with rice. Mastercook formatted for your cooking pleasure by Pamela Creeden (creedenites@sprintmail.com) Recipe by: Best Recipes--101 Casseroles, p.35 Posted to MC-Recipe Digest by "creedenites"
on Mar 21, 1998
Main Ingredient:
Chicken
Cuisine:
Mexican
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Try it, you will like it.
Cyrano
on May 23 2008 7:15PM
Wicked, used sour cream Doritos. Served over savoury rice with vegetable salsa. Sliced each of the chicken breasts into three thick slices to better fill the baking dish.
jamieo
on Apr 11 2006 1:44PM
Total Time: 1:15
Active time: 0:20
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