Cheesy Pepperoni Mini-Pizzas recipe
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Cheesy Pepperoni Mini-Pizzas

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Servings: 2 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

  • 2 Bagels; split, toasted
  • 1/4 c Pizza sauce
  • 1 oz Pepperoni (16 slices)
  • 1/2 c Shredded Colby-Monterey Jack
  • 4 ts Grated Parmesan cheese

Preparation

Place toasted bagel halves on ungreased cookie sheet. Top each half with 1 tablespoon pizza sauce, 4 pepperoni slices, 2 tablespoons colby-Monterey Jack cheese and 1 teaspoon Parmesan cheese. Broil 4-6 inches from heat for 1-2 minutes or until cheese is melted. CALORIES: 400 SODIUM: 1100MG CHOLESTEROL: 40MG FAT: 18G CARBOHYDRATE: 41G SAT: 9G From , a Pillsbury Classic Cookbook. Downloaded from G Internet, G Internet.


Cuisine: Uncategorized Main Ingredient: Pepper

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