Cheesy Potato Sticks

4 Servings

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Cheesy Potato Sticks Ingredients

2 tb Butter	1 c Milk
2 tb Flour	4 oz Shredded sharp cheese
1/4 ts Salt	1 tb Chopped pimiento
1 ds Pepper	1 pk (16-oz) frozen french fries

Instructions for Cheesy Potato Sticks

Melt butter over low heat. Blend in flour, salt and pepper. Gradually add milk. Cook, stirring constantly, until thick and bubbly; add 1/2 the cheese and stir until cheese melts. Add pimiento. Place potatoes in large baking dish; top with cheese sauce. Sprinkle with remaining cheese. Bake, covered, at 350 for 15 minutes. Uncover and bake 25 minutes longer. MRS MARION FOSTER (MARY) MARVELL, AR From the book , Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: PotatoCuisine: Uncategorized

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