Chefs Salad

100 Servings

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Chefs Salad Ingredients

8 lb HAM SECTIONED CURED	4 3/4 lb CUCUMBERS FRESH
8 lb CHEESE AMER/SLICE	12 1/4 lb TOMATOES FRESH
2 Dozen EGGS SHELL	15 1/8 lb LETTUCE FRESH
8 1/4 lb CELERY FRESH	4 7/8 lb PEPPER SWT GRN FRESH

Instructions for Chefs Salad

Recipe Number: X50500 SERVING SIZE: 2 CUPS From the (actually used today!). Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: GreensCuisine: Uncategorized