Cherry Cheesecake

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Cherry Cheesecake Ingredients

1 c Flour	Topping Ingredients
2 tb Sugar	6 oz Cream Cheese
1/8 ts Salt	1 Egg
1/2 c Butter	1/3 c Sugar
1 cn Cherry Pie Filling	1/2 ts Vanilla

Instructions for Cherry Cheesecake

Combine flour, sugar and salt. Add butter until mixture is crumbly to the touch. Press into bottom and sides of a 9-inch pan. Pour cherry filling over crust. For topping, combine all ingredients and blend well. Spoon topping onto crust/cherry filling. Bake at 350? for 30 to 40 minutes or until topping is firm. Chill thoroughly. NOTES : Calories 296 89% calories from fat Total fat 2 g. Recipe by: Contributed by: Bruce Biermann Posted to recipelu-digest Volume 01 Number 635 by GramWag@aol.com on Jan 30, 1998

Main Ingredient: Cream CheeseCuisine: Uncategorized