Garden Tuna Pasta Salad

Garden Tuna Pasta Salad Ingredients

1 c Mayonnaise; any type, (I do	2 cn (6 oz) light tuna; drained
3 tb Red wine vinegar	8 oz Elbow macaroni; cooked,
1 tb Chopped fresh basil or 1	1 c Cherry tomatoes; quartered
1 Clove garlic; minced	1 pk (10 oz.) frozen green beans;
1 ts Salt	1/2 c Thinly sliced ren onion
1/4 ts Pepper	1/2 c Sliced rupe olives

Instructions for Garden Tuna Pasta Salad

Source: Some womens day or good housekeeping from 12 years ago-an ad from starkist tuna and hellmans mayo. Yield: 8 cups In a large bowl, combine first 6 ingredients. Stir in remaining ingredients. Cover, chill. Note: I always add the mayo last so that it is not overwhelming and I can add to taste. Posted to JEWISH-FOOD digest by Charles Rosenstein on Oct 27, 1998, converted by MM_Buster v2.0l.

Main Ingredient: FishCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Basil	Beans	Garlic	Mayonnaise
Olive	Onion	Red wine vinegar	Salt
Tomato	Tuna

Lunch

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