Chicken and Rice Casserole 2

Chicken and Rice Casserole 2 Ingredients

10 3/4 oz Canned Cream Of Celery	1 tb Dry Onion Soup Mix
2 Chicken Breasts Halves;	1/2 c Raw; Long Grain
1 cn Sliced Mushrooms; (2 Oz)	Converted Rice

Instructions for Chicken and Rice Casserole 2

Combine the soup, mushrooms and rice in a well greased slow cooker. Stir well. Lay the chicken breasts on top of the mixture. Sprinkle the onion soup mix over. Cover. Cook on LOW for 7 to 9 hours. Serve hot. Recipe By : Joel.Ehrlich@salata.com (Joel Ehrlich) Posted to EAT-L Digest 13 November 96 Date: Thu, 14 Nov 1996 16:36:19 -0500 From: Martha Sheppard

Main Ingredient: ChickenCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Celery	Chicken Breast	Mushroom	Onion
Rice

Poultry Slow cook Celery Chicken Cream Mushrooms Onion Rice

for flavor and categorization

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