Chicken Breasts Baked in Cream

Chicken Breasts Baked in Cream Ingredients

2 Whole chicken breasts	3/4 c Cream
3 tb Shortening	1 1/2 ts Salt
1/3 c Chopped onion	1/8 ts Pepper
1 Clove (small) garlic; minced	2 ts Worcestershire sauce
3/4 c Chicken broth

Instructions for Chicken Breasts Baked in Cream

Preheat oven to 300. Cut chicken breasts in half crosswise, making 4 serving pieces. In heavy skillet, brown chicken in shortening until golden. Add remaining ingredients. Cover tightly. Bake about 2 hours or until tender. Just before serving, remove chicken from skillet while making pan gravy. Serve with rice. Serves 4. MRS WALTER E. (DARLENE) PEKULA From the , Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: ChickenCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Chicken Breast	Chicken Broth	Cream	Garlic
Onion	Salt	Shortening	Worcestershire sauce

Poultry Chicken Chicken Broth Cream Garlic Onion

for flavor and categorization

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