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Southern Style Baked Pork Chop
6 Servings
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Southern Style Baked Pork Chop Ingredients
6
Pork
chops; thick, centercut
1/2 c Uncooked
rice
2 tb Oil
Salt and
pepper
to taste
2 md
Onion
s; sliced
1 cn (28-oz)
tomato
es
Instructions for Southern Style Baked Pork Chop
Brown chops in oil. Place in baking dish and cover with onion. Sprinkle rice over chops; add salt and pepper. Cover with tomatoes and bake, covered, at 300 for 2 hours. MRS GENE CRAWLEY (ALLISON) MARVELL, AR From the book
, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Pork
Cuisine:
Uncategorized
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