Southern Style Gumbo

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6 Servings

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Southern Style Gumbo Ingredients

1/2 Onion 1 Bay leaves
2 Celery stalks 1 ts Thyme
1/2 Green bell pepper 1 ds Cayenne pepper
3 Tomatoes Salt -- to taste
2 tb Margarine 12 oz Crab meat -- canned
1 cn Chicken broth -- 10.75 Cooked rice
Ounces

Instructions for Southern Style Gumbo

1. Slice onion, celery, green pepper and tomatoes into uniform size slices. 2. Melt margarine in a large saucepan. Saute sliced vegetables until tender. Add chicken broth, bay leaf, thyme and cayenne pepper. Simmer for 30 minutes. 3. Remove bay leaf and stir in thawed crabmeat and salt. Heat only to warm crabmeat. Serve over hot rice. Recipe By : Jo Anne Merrill From: Marlin Date: Sat, 18 Feb 95 18:23:51 Est File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Main Ingredient: ChickenCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Ethnic Celery Chicken Chicken Broth Bell pepper Onion Rice Tomato
for flavor and categorization