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Southwestern Marinated Beef with Spicy Salsa
4 Servings
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Southwestern Marinated Beef with Spicy Salsa Ingredients
2 c
Olive oil
1 tb Crushed
red pepper
1/2 c
Vinegar
; malt
1 1/2 ts
Garlic
; chopped
1/2 c
Red wine
1/4 c
Dijon mustard
1 tb Fresh
rosemary
; chopped
1 1/2 ts Fresh
thyme
; chopped
1 ts Fresh
oregano
; chopped
Recipe via MealMaster (tm) v8.05
Instructions for Southwestern Marinated Beef with Spicy Salsa
Title: Southwestern Meat Loaf Categories: Main dish, Hamburger, Meat loaf Yield: 8 Servings 2 lb Chopped beef 1 pk Lipton Recipe Secret Onion - Soup Mix 2 c Crushed corn flakes; or, Bran flakes (about 3 oz) 1 1/2 c Whole kernel corn -frozen or canned, drained 1 Green pepper; diced 2 Eggs 3/4 c Water 1/3 c Ketchup Salsa Preheat oven to 350 deg. In large bowl, combine all ingredients. In a large shallow baking pan, shape into loaf. Bake 1-1/2 hours or until done. Serve with prepared salsa Can also use Onion-Mushroom or Beefy Onion Soup Mix. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Beef
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Dijon Mustard
Garlic
Olive Oil
Oregano
Red Wine
Rosemary
Thyme
Vinegar
Grill
Beef
Mustard
Olive oil
Garlic
Oregano
Wine
Red wine
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