Spaghetti Alla Puttanesca (Kp) recipe
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Spaghetti Alla Puttanesca (Kp)

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

(delicious) (Translated by Lori Siegel) Heat the oil, fry the garlic, reserve garlic. Add tomatoes, capers, olives, pepper. Cook 10 minutes. Add anchovies, oregano, parsley, pepper. Cook several minutes to thicken. Pour on the spaghetti. Mix and serve immediately. Posted to JEWISH-FOOD digest V96 #105 From: Daniella De Picciotto Date: Tue, 17 Dec 1996 11:51:05 -0200 (EDT)


Cuisine: Uncategorized Main Ingredient:

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