Pizza Dough (Gluten Free)

4 Servings

Try this Pizza Dough (Gluten Free) recipe, or post your own recipe for Pizza Dough (Gluten Free)

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

2 chefs marked this Pizza Dough (Gluten Free) recipe as Favorite
Recipe look good to you?

Pizza Dough (Gluten Free) Ingredients

1/4 c Milk; beaten with:	1/4 ts Xanthan gum; optional (see
2 lg Eggs	1 ts Salt
1/3 c Cornstarch	1/4 c Shortening; melted
2/3 c Rice flour

Instructions for Pizza Dough (Gluten Free)

Beat well. Spread this stuff on a pizza pan. Top it, and bake in a preheated 400oF oven for 25 minutes. Allegedly serves 6, although if you have pizza-starved, GF people, will probably serve about 3. From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Gluten Free Gourmet:Living Well Without Wheat NOTES : The Gluten Free Gourmet: Living Well Without Wheat, by Bette Hagman. It is published by Henry Holt; ISBN 0-8050-1210-9.

Main Ingredient: GrainsCuisine: Uncategorized