Chicken Chop Suey

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4 Servings

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Chicken Chop Suey Ingredients

1 lb Uncooked chicken breast, 1/2 c Sliced celery
Cut in 1" cubes 1 Green pepper, sliced
1 tb Oil 1/2 c Sliced mushrooms
3 Cubes vegetable bouillon 1 Tomato, diced
1/2 c Unsweetened pineapple juice 1/4 c Sliced green onions
2 tb Soy sauce 1 1/2 c Fresh Chinese pea pods
1/2 ts Ginger 4 oz Water chestnuts (1 can)
1/2 ts Horseradish 3 c Fresh bean sprouts

Instructions for Chicken Chop Suey

Pan fry chicken in oil. Remove from heat and set aside. In another pan, crush bouillon cubes and dissolve in pineapple juice. Add soy sauce, ginger, horseradish, celery and green pepper; heat through. Combine chicken with tomato, green onions, pea pods and water chestnuts; stir-fry about 2 minutes. Pour over fresh bean sprouts, top with pineapple sauce; serve immediately. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ChickenCuisine: Uncategorized

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