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Chicken Confetti
4 Servings
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Chicken Confetti Ingredients
4 lb Broiler-fryer
chicken
; cut
1 cn
Tomato
paste
1 ts
Salt
2 tb
Parsley
snipped
1/8 ts
Pepper
2 ts
Salt
1/4 c
Salad
oil
1 ts
Basil
1/2 c Chopped
onion
1/4 ts
Pepper
1 Clove
garlic
; minced
8 oz Spaghetti; cooked and
2 cn
Tomato
es
Grated
parmesan
cheese
1 cn
Tomato
sauce
Instructions for Chicken Confetti
Wash chicken pieces and pat dry. Season with 1 Tsp. salt and 1/8 Tsp. pepper. In large skillet or Dutch oven, brown chicken in oil; remove chicken. Pour off all but 3 Tbsp. fat. Add onion and garlic; cook and stir until onion is tender. Stir in chicken and remaining ingredients except spaghetti and cheese. Cover tightly; cook chicken slowly 1 to 1 1/2 hours or until tender, stirring occasionally and adding water if necessary. Skim of excess fat. Serve on spaghetti; sprinkle with Parmesan cheese. Busted by Barb Recipe by: Possum Kingdom Lake Cookbook Posted to MC-Recipe Digest by Barb at PK
on Apr 21, 1998
Main Ingredient:
Chicken
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Basil
Chicken
Garlic
Onion
Parmesan
Parsley
Salt
Tomato
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Basil
Garlic
Onion
Cheese
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