Chicken in Lemon Lime Juice

8 Servings

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Chicken in Lemon Lime Juice Ingredients

4 lg Lemons, juiced	1/2 ts White pepper
4 lg Limes, juiced	1 c Vegetable oil
1 cl Garlic, minced	1 c Dry white wine
1 ts Salt	2 Chickens 3lbs.ea.
2 ts Dried tarragon leaves,

Instructions for Chicken in Lemon Lime Juice

Easy to prepare chicken dish. At its best if marinated overnight. Combine lemon and lime juice, garlic, salt, tarragon, pepper, oil and wine in large bowl. Stir to mix. Place chicken pieces in marinade. Cover tightly. Refrigerate at least 8 hours, preferably over night. . Turn chicken pieces once while it marinates. Remove chicken from marinade. Place in shallow baking dish. Bake For 1 hour at 3750 F, or until done. Baste once with marinade while cooking. Makes 6 to 8 servings, From the recipe files of suzy@gannett.infi.net Posted to MM-Recipes Digest V3 #289 Date: Mon, 21 Oct 1996 17:35:07 -0400 (EDT) From: suzy

Main Ingredient: ChickenCuisine: Uncategorized