Update my dinner status, I'm making this tonight.
Servings: 6 Servings
Total Time (median): tell us
Ingredients
Preparation
Dredge pork chops in mixture of flour, salt, and garlic powder. Brown in oil in large skillet. Place browned pork chops in crockpot. Add can of soup. Cover and cook on low for 6 to 8 hours. Posted to EAT-L Digest 24 Sep 96 Date: Wed, 25 Sep 1996 13:28:17 -0500 From: LD Goss