Try this Chicken or Turkey Broccoli Casserole recipe, or contribute your own.
Suggest a better description1. Layer broccoli on bottom of greased 9x13" baking dish. Layer chicken or turkey over broccoli 2. In a saucepan, melt the 6 tb butter. Stir in the flour, salt & pepper. Gradually stir in the milk and continue until the white sauce is smooth and comes to a boil. Remove from heat. 3. Combine mayonnaise and lemon juice with white sauce and pour over chicken and broccoli. Sprinkle with cheese. 4. Melt 2 Tb butter. Stir in bread crumbs and sprinkle over casserole. 5. Bake at 350F for 35-40 minutes.
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Serving Size: 1 Serving (282g) | ||
Recipe Makes: 10 | ||
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Calories: 672 | ||
Calories from Fat: 366 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 40.6g | 54 % | |
Saturated Fat 15.1g | 75 % | |
Monounsaturated Fat 13.2g | ||
Polyunsanturated Fat 9.3g | ||
Cholesterol 128.3mg | 39 % | |
Sodium 1146.6mg | 40 % | |
Potassium 551.7mg | 15 % | |
Total Carbohydrate 44.3g | 13 % | |
Dietary Fiber 4g | 16 % | |
Sugars, other 40.3g | ||
Protein 32.8g | 47 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 672
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