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Chicken Quesadillas
2 Servings
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Chicken Quesadillas Ingredients
4 sm Flour or
corn
tortillas (up
1 cn (6-ounce)
chicken
1 sm
Onion
1 ts Oil
4 oz Moneterey jack cheese (with
Instructions for Chicken Quesadillas
Dice onion, packing out the skin and end pieces. Thinly slice up cheese. Drain the chicken well away from camp. Assemble quesadillas by sprinkling chicken, onion, and cheese on half of the tortilla. Fold the tortilla over omelet-style and brown lightly in oil in a frying pan or cook pot bottom. Posted to MM-Recipes Digest V4 #148 by Simps
on May 28, 1997
Main Ingredient:
Chicken
Cuisine:
Uncategorized
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