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Speedy Ziti with Zesty Chicken
4 Servings
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Speedy Ziti with Zesty Chicken Ingredients
1 lb
Ziti
or Mostaccioli
2 c Low-sodium
chicken broth
12 oz Chopped, cooked
chicken
1/4 c
Lemon
juice
2 ts Butter or
margarine
10 oz Frozen peas
1 md
Onion
; chopped
defrost
ed and drained
1 tb
Dijon mustard
1/4 c Fresh
parsley
, chopped
2 tb
All-purpose flour
Salt and
pepper
to taste
Instructions for Speedy Ziti with Zesty Chicken
Prepare pasta according to package directions. While pasta is cooking, warm the butter or margarine over medium heat in a large skillet. Add the onion and cook for 3 minutes. Stir in the Dijon mustard and flour. Very gradually whisk in the chicken broth. Bring the broth to a boil and stir in the lemon juice, peas and parsley. When pasta is done, drain it well. Toss pasta and cooked chicken with sauce, season with salt and pepper and serve. Each serving provides: 363 Calories; 31.2 g Protein; 49.5 g Carbohydrates; 4.3 g Fat; 50.4 mg Cholesterol; 570 mg Sodium. Calories from Fat: 7% Copyright National Pasta Association (http://www.ilovepasta.org) (Reprinted with permission) Posted to MM-Recipes Digest V4 #300 by "Deborah K?hnen"
on Nov 19, 97
Main Ingredient:
Chicken
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
All-Purpose Flour
Chicken
Chicken Broth
Dijon Mustard
Lemon
Margarine
Onion
Parsley
Pasta
Poultry
Quick
Chicken
Chicken Broth
Butter
Mustard
Onion
Parsley
Peas
Lemon
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