Speedy Ziti with Zesty Chicken

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4 Servings

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Speedy Ziti with Zesty Chicken Ingredients

1 lb Ziti or Mostaccioli 2 c Low-sodium chicken broth
12 oz Chopped, cooked chicken 1/4 c Lemon juice
2 ts Butter or margarine 10 oz Frozen peas
1 md Onion; chopped defrosted and drained
1 tb Dijon mustard 1/4 c Fresh parsley, chopped
2 tb All-purpose flour Salt and pepper to taste

Instructions for Speedy Ziti with Zesty Chicken

Prepare pasta according to package directions. While pasta is cooking, warm the butter or margarine over medium heat in a large skillet. Add the onion and cook for 3 minutes. Stir in the Dijon mustard and flour. Very gradually whisk in the chicken broth. Bring the broth to a boil and stir in the lemon juice, peas and parsley. When pasta is done, drain it well. Toss pasta and cooked chicken with sauce, season with salt and pepper and serve. Each serving provides: 363 Calories; 31.2 g Protein; 49.5 g Carbohydrates; 4.3 g Fat; 50.4 mg Cholesterol; 570 mg Sodium. Calories from Fat: 7% Copyright National Pasta Association (http://www.ilovepasta.org) (Reprinted with permission) Posted to MM-Recipes Digest V4 #300 by "Deborah K?hnen" on Nov 19, 97

Main Ingredient: ChickenCuisine: Uncategorized

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