Chicken Salad with Pineapple

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8 Servings

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Chicken Salad with Pineapple Ingredients

1 Chicken; cooked and cut into 2 tb Honey
2 ts Mustard 2 Cloves garlic; crushed
6 tb White vinegar; preferably 2 c Pineapple; cubed
1/2 c Oil 2 tb Raisins
1 ts Soy sauce 4 tb Macadamia nuts; chopped

Instructions for Chicken Salad with Pineapple

In a large bowl, combine mustard, vinegar, oil, soy sauce, honey and garlic. Mix well. Add chicken, pineapple, and raisins. Allow to stand 15 minutes. Turn once or twice so marinade will cover ingredients. When ready to serve, stir in macadamia nuts. Put into papaya boats or coconut shells or leaves of lettuce. REC.FOOD.RECIPES ARCHIVES /FRUIT From rec.food.cooking archives. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: ChickenCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Salads Chicken Apple Mustard Garlic Raisin Soy Sauce Lunch
for flavor and categorization



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