Spicy Black Bean Stew

Spicy Black Bean Stew Ingredients

1/4 c Vegetable Broth (home made)	1/2 c Carrots, cubed
2 md Onion	15 oz Black beans canned
2 md Pepper green	3 ts Chili powder
2 tb Garlic clove minced	8 oz V8 juice
1 Celery stalk	8 oz Canned chilies

Instructions for Spicy Black Bean Stew

In a skillet over medium high heat, bring broth to simmering; add chopped onions and bell peppers and garlic. Cover and steam 3 minutes. Spoon into slow cooker. Add remaining ingredients. Cook on low for 6 to 8 hours until stew thickens. Serve over baked potato, rice or pasta. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: BeansCuisine: Uncategorized

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