Spicy Meat Loaf

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8 Servings

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Spicy Meat Loaf Ingredients

1 1/2 lb Ground Beef 1 sm Onion; chopped
3 sl Bread; torn is small pcs. 2 ts Chili Powder
1 Egg 1/3 c Chili Sauce; * see note
1 cn Ro-Tel Tomatoes W/Green

Instructions for Spicy Meat Loaf

*use bottled sauce such as Heinz Chili Sauce, Bennetts, etc. Combine first six ingredients. Spread into a ungreased 8 1/2 x 4 1/2 x 2 1/2-inch standard loaf pan, or you may use one of those pans that drain of the grease to the bottom pan (cooks recommended method). Bake at 375? for 1 hour; drain excess drippings. Spoon chili sauce over cooked loaf.; bake an additional 15 minutes. Cooks notes again: be sure to let the loaf "set-up" at least 10 minutes before slicing. It *will* fall apart otherwise. Serves 6 billspa@icanect.net NOTES : Cooks notes: serves 4 generously. serves 2 with plenty of cold meatloaf sandwiches (yum-yum). Recipe by: Ro-Tel Tomato Kitchens Posted to MC-Recipe Digest V1 #1027 by "Bill Spalding" on Jan 21, 1998

Main Ingredient: MeatCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Homestyle Spicy Egg Onion Tomato Ground beef Meat
for flavor and categorization



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