Chicken with Garlic and Parsley

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Chicken with Garlic and Parsley Ingredients

8 Cloves garlic	Salt & freshly ground pepper
1 Chicken; cut in 1/2 &	2 tb Unsalted butter
2 tb Finely chopped Italian	1/2 Lemon; juice of

Instructions for Chicken with Garlic and Parsley

Prepare charcoal grill. Place unpeeled garlic cloves in pan of cold water. Bring gradually to boil, lower heat, simmer 3-4 min. Drain. Peel & finely slice. Combine garlic w/parsley. Stuff half this mixture under the skin of both chicken halves. Season with salt & pepper. Place seasoned chicken over hot charcoal & grill about 5 min. on each side, or until just tender. Meanwhile, melt the butter in a small skillet & saute remaining garlic/parsley mixture w/lemon juice until warmed through; do not brown. Arrange grilled chicken on serving platter, top w/garlic/parsley sauce, and serve immediately. SPAGO W. SUNSET BLVD.; LOS ANGELES RAYMOND CABERNET SAUVIGNON 1978 From the , downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: ChickenCuisine: Uncategorized

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