Plum Chutney

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6 Servings

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Plum Chutney Ingredients

25 lb Plums 7 c White vinegar
8 lb Onions 2 Chunks fresh ginger
4 lb Apples 7 ts Dry mustard
5 lb Currants 7 ts Curry powder
8 lb Brown sugar 7 ts Salt

Instructions for Plum Chutney

Cook all except sugar. Add sugar to dissolve. Cook and bottle. This is a recipe I used to make up in a restaurant I worked in when we had a glut of blood plums. It is pretty simple but good, especially if left to mature a while in the bottle. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cuisine: Uncategorized

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Relishes Apple Mustard Onion Ginger
for flavor and categorization



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