Chicken with Lime and Spices recipe
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Chicken with Lime and Spices

  


Chicken with Lime and Spices

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Servings: 4 Servings
Total Time (median): 9 : 00 Active Time: 0 : 25

US/Metric: [convert to metric]

Ingredients


Preparation

Cut the chicken fillets into 1.5 cm strips. Make the marinade by combining the remaining ingredients except the olive oil in a small bowl. Add the chicken and marinade for at least 7 hours but preferably overnight turning occasionally. Drain the chicken and reserve the marinade. Heat the olive oil in a medium pan; add chicken and cook over a high heat for 5-10 minutes or until lightly browned and tender; stir in the reserved marinade. Serve the chicken strips with hummus rolled in pita bread. Posted to MM-Recipes Digest V4 #257 by Matt on Sep 21, 1997


Cuisine: Uncategorized Main Ingredient: Chicken

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Chicken with Lime and Spices Reviews

100% would make "Chicken with Lime and Spices" again.

[add your review]

This recipe is quite good. This looked like a great grll marinade and sure enough it is. I used boneless chicken thighs and grilled over medium heat.

dalesmith333dalesmith333 : : 9:00 total time : 0:25 active time :  39w 4d ago


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