Chicken with Rice

Try this Chicken with Rice recipe, or post your own recipe for Chicken with Rice

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Chicken with Rice Ingredients

1 3-4-pound frying chicken;	1 sm Onion; chopped fine
1 cn (10-oz) cream of mushroom	1 pk (small) dry onion soup; or
1 Soup can milk	1 cn (3-oz) stems and pieces
1/2 c Sour cream	1 c Long-grained white rice;

Instructions for Chicken with Rice

Preheat oven to 350F. In medium-size bowl, mix until smooth the mushroom soup, milk and sour cream. Reserve one cup of this mixture and set aside. To remaining soup mixture blend in one-half the package of dry onion soup, the mushrooms, onions and rice. Spread in a large casserole. Place chicken pieces on top of rice mixture. Pour reserved mushroom soup mixture evenly over the chicken; top with remaining dry onion soup. Cover and place in oven. Bake for 1 hour. Uncover and continue baking for 15 minutes. Source: Adapted from Betty Crocker Cookbook, circa 1970 Posted to Bakery-Shoppe Digest V1 #186 by "Peggy L. Makolondra" on Aug 11, 1997

Main Ingredient: ChickenCuisine: Uncategorized

More like this...