Chicken with Zucchini

4 Servings

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Chicken with Zucchini Ingredients

3 tb Oil	3/4 lb Zucchini, coarsely shredded
1 1/2 c Sliced chicken meat	3 c Zucchini, coarsely shredded
2 tb Soya sauce	2 ts Sugar
1 tb Wine	Salt
1/2 c Bamboo shoots, sliced

Instructions for Chicken with Zucchini

1. Slice and prepare chicken, zucchini, and bamboo shoots. Marinate chicken in soya sauce, wine, and salt. 2. Place oil in wok, heat to smoking point, stir chicken in it for 3 minutes until all sides of chicken are seared white. 3. Add zucchini, bamboo shoots, 3/4 cup water, 2 teaspoons sugar. Cook on medium high heat for 7 1/2 minutes. Zucchini should be very tender by this time, liquid in wok should have been absorbed by vegetables and reduced to very little in the wok. Pour into serving dish. NOTE: Pork can be substituted for chicken, but cooked longer. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/cc-wok.zip

Main Ingredient: ChickenCuisine: Uncategorized

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