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Chicken Wrapped in Bacon
4 Servings
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Chicken Wrapped in Bacon Ingredients
4
Chicken breast
s; boned
4 sl
Bacon
Salt and
pepper
to taste
1 tb Kitchen Bouquet
1 ts Minced
onion
(up to 2)
2 ts
Flour
Instructions for Chicken Wrapped in Bacon
submitted by Mrs. David C. Norton (Florence "Dee" Holmes) Easy - may prepare ahead, serves 4 Salt and pepper chicken, then sprinkle with onion. Wrap each loosely with bacon. Mix Kitchen Bouquet and flour into a paste. Roll wrapped chicken in paste. Place in covered pan and bake 1 hour at 350 degrees Farenheit. For all you OAMCers - appears to be ready to freeze just before the "place in a covered pan" part - simple to prepare ahead :-) Posted to TNT - Prodigys Recipe Exchange Newsletter by MBills@aol.com on Aug 11, 1997
Main Ingredient:
Chicken
Cuisine:
Uncategorized
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