Plum Duff Cake

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Plum Duff Cake Ingredients

2 lg Egg	1 ts Salt
1 1/2 c Sugar	1 1/2 ts Cinnamon
2/3 c Shortening	2/3 ts Nutmeg
1/2 ts Baking Soda	1/2 c Milk
2 ts Baking Powder	2 c Wild Plums; Cooked
2 3/4 c Flour

Instructions for Plum Duff Cake

Sift dry ingredients together. Set aside. Cream shortening and sugar until fluffy. Add eggs and beat thorough- ly. Add dry ingredients alternately with milk and plums. Bake at 350 degrees until cake tests done (springs back when touched with finger). Cool. Posted to MC-Recipe Digest V1 #299 Date: Tue, 12 Nov 1996 21:23:59 -0600 From: "Never Tell"

Main Ingredient: CakeCuisine: Uncategorized

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