Chicken, Leek and Broccoli Casserole

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Chicken, Leek and Broccoli Casserole Ingredients

4 Chicken breasts	1/2 pt Chicken stock; (or use a tin
1 lb Fresh leeks	Breadcrumbs; (a bit more
1 lb Broccoli

Instructions for Chicken, Leek and Broccoli Casserole

Theres a proper Welsh name for this, but in all the excitement Ive forgotten it! Preheat the oven to 160 Centigrade (moderate oven). Cook the chicken separately in a microwave oven, and cut into bite-sized pieces. Part cook the leeks and broccoli (about 5 mins in the stock or soup in a casserole dish on a hotplate), and then add the chicken. Season to taste, and cover with breadcrumbs. Cover and place in a moderate oven for about an hour. Remove from the oven, remove the cover, and place under a hot grill until brown. Serve straight from the casserole dish http://www.grossi.co.uk/wales/recipe.htm Posted to recipelu-digest by LSHW on Feb 17, 1998

Main Ingredient: ChickenCuisine: Uncategorized

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