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Chicken-And-Apple Sausage Curry
4 Servings
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Chicken-And-Apple Sausage Curry Ingredients
1 ts
Olive oil
1/8 ts Ground
cloves
4 5-inch
chicken
-and-apple
1/8 ts Ground
red pepper
; optional
1 lg Sweet yellow
pepper
; seed,
3 md
Sweet potato
es; cut in 1"
1 md
Onion
; chopped
2 1/2 c Water
2 ts
Curry
powder
1/2 lb Green
beans
; trim, halve
1 1/2 ts Fresh
thyme
; OR 1/2 teaspoon
1 ts
All-purpose flour
1 ts Ground
coriander
4 Sprigs fresh
thyme
; optional
1/4 ts
Salt
Naan or
pita
bread; optional
Instructions for Chicken-And-Apple Sausage Curry
In heavy 4-quart Dutch oven or deep skillet, heat oil over medium heat. Add sausages, sweet pepper, and onion; saute until browned--about 4 minutes. Add curry powder, thyme, coriander, salt, cloves and if desired, red pepper; cook, stirring until spices have warmed--about 1 minute. Add sweet potatoes and 2 cups water; cover and heat to boiling. Reudce heat to low and cook 8 minutes. Add green beans; cover and cook vegetables just untio tender--5 to 8 minutes. In small bowl, stir remaining 1/2 cup water into flour until smooth. Stir into sausage mixture; heat to boiling, stirring constantly, until thickened. To serve, spoon into 4 soup plates. Garnish each with a thyme sprig and accompany with naan, if desired NOTES : Coriander, cloves, curry powder and thyme contribute a warm fragrance to this Middle Eastern--inspired meal. Recipe by: Country Living (Feburary 1998) Posted to recipelu-digest by "Nesb2@aol.com"
on Mar 23, 1998
Main Ingredient:
Chicken
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
All-Purpose Flour
Beans
Chicken
Cloves
Coriander
Curry
Olive Oil
Onion
Pita
Salt
Sweet Potato
Thyme
Poultry
Soups
Country liv
Chicken
Apple
Bean
Olive oil
Onion
Pita
Potato
Green beans
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