Chicory Dressing

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Chicory Dressing Ingredients

1 Garlic clove	1 tb Chives, chopped
1 pn Salt	2 tb Sorrel, chopped
3 tb Olive oil	1 ts Dried basil
1 tb Red wine vinegar	2 tb Plain yogurt

Instructions for Chicory Dressing

Slice garlic in half, shake a pinch of salt in a wooden salad bowl, and rub the inside of the salad bowl with garlic halves. Mix remaining ingredients in a small jar with lid. Shake vigorously. Spoon over mixed greens, allowing 1 tb. per serving. Yield: Approximately 5 servings. Recipe developed by Ellen Ogden. In "The Cooks Garden" catalog, Vol. 9, No. 1. Spring 1992. Pg. 12. Posted by Cathy Harned. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cuisine: Uncategorized

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