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Plum Sauce for Barbecue Ribs
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Plum Sauce for Barbecue Ribs Ingredients
1 17 oz can
1 ts
Worcestershire sauce
1 6 oz can
1/2 c
Onion
-- chopped
1/4 c Chili sauce
Purple plums
1/4 c
Soy sauce
Frozen
lemon
ade concentrate
2 ts Prepared
mustard
Thawed
1 ts Ground
ginger
Instructions for Plum Sauce for Barbecue Ribs
Drain plums, reserving syrup; remove pits and discard. Put plums and syrup in blender and blend until smooth. Add remaining ingredients and simmer uncovered about 15 minutes. Brush sauce on ribs when they are nearly done. Serve remaining sauce with ribs. Barbecue Times Recipe By : Texas on the Halfshell - ISBN: 0-385-17904-9 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Main Ingredient:
Cuisine:
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