Spicy Pork Tenderloin (Also Cor)

8 Servings

Try this Spicy Pork Tenderloin (Also Cor) recipe, or post your own recipe for Spicy Pork Tenderloin (Also Cor)

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Spicy Pork Tenderloin (Also Cor) Ingredients

1 tb Chili powder (up to 3)	1/4 ts Ground thyme
1 ts Salt	1/4 ts Pepper
1/4 ts Ground ginger	2 Pork tenderloins (about 1

Instructions for Spicy Pork Tenderloin (Also Cor)

Combine the first five ingredients; rub over tenderloins. Cover and refrigerate for 2-4 hours. Grill over hot coals for 15 minutes per side or until juices run clear or the internal temperature reaches 160F. YIELD: 8 servings Recipe by: Diana Steger Posted to EAT-L Digest 09 Mar 97 by Sean Coate on Mar 10, 1997

Main Ingredient: PorkCuisine: Uncategorized

More like this...