Spicy Shrimp Dip

1 & 2/3 cups

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Spicy Shrimp Dip Ingredients

1 1/2 c Water	1 Envelope (0.7-oz) Italian
1/2 lb Unpeeled medium-size fresh	2 tb Green pepper, finely chopped
1 pk Cream cheese, softened	2 ts Lemon juice
1 Carton sour cream (8-oz)

Instructions for Spicy Shrimp Dip

Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink. Drain well; rinse with cold water. Chill, peel, devein, and chop shrimp. Beat cream cheese at medium speed of an electric mixer until creamy. Stir in sour cream, shrimp, and remaining ingredients. Cover and chill at least 1 hour. Serve with fresh vegetables. Yield: 1 2/3 cups From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ShrimpCuisine: Uncategorized

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