Spicy Thai Chicken Lo Mein

Spicy Thai Chicken Lo Mein Ingredients

3 Boneless skinless chicken	2 tb Lime juice
2 pk Green Giant? create a meal?;	2 ts *chili puree with garlic; up
3 tb Peanut butter

Instructions for Spicy Thai Chicken Lo Mein

Spray large nonstick wok or skillet with nonstick cooking spray. Heat over medium-high heat until hot. Add chicken; cook and stir 3 minutes. Add frozen vegetables with noodles and sauce from packets. Reduce heat to medium; cover and cook 7 to 10 minutes or until vegetables are crisp-tender and chicken is no longer pink, stirring frequently. Meanwhile, in small bowl, combine peanut butter, lime juice and chili puree until well mixed. Add to vegetable mixture in skillet; cook and stir until thoroughly heated. Notes: * Chili puree (sauce) with garlic can be found in the Asian foods section of large supermarkets or in Asian markets. If unavailable, use 2 to 4 teaspoons cocktail sauce plus 1/4 teaspoon minced garlic and 1/4 teaspoon crushed red pepper flakes. Posted to brand-name-recipes by Barbra on Feb 19, 1998

Main Ingredient: ChickenCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Chicken

Garlic

Lime Juice

Peanut Butter

Spicy Chicken Butter Garlic Lime

for flavor and categorization

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