Try this Spinach and Apple Salad W/bacon Dressing recipe, or contribute your own.
Suggest a better descriptionDate: Fri, 09 Feb 1996 20:24:13 EST From: AKSC87A@prodigy.com (MARY JO KNAPPER) Place spinach in large bowl. Cook bacon in large skillet over medium high heat until crisp. Remove to paper toweling to drain. Discard all but 3 Tablespoons drippings from skillet. Add oil to drippings in skillet and heat. Add onion; cook until tender, about 3 minutes. Stir in vinegar, mustard, sugar, salt and pepper. Bring to boiling. Remove from heat. Add apple to spinach. Pour hot dressing over spinach and apple; toss well to coat. Crumble bacon and sprinkle over salad. Serve immediately. MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER From the MasterCook recipe list. Downloaded from G Internet, G Internet.
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Serving Size: 1 Serving (120g) | ||
Recipe Makes: 6 | ||
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Calories: 139 | ||
Calories from Fat: 92 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 10.2g | 14 % | |
Saturated Fat 3g | 15 % | |
Monounsaturated Fat 4.7g | ||
Polyunsanturated Fat 1.5g | ||
Cholesterol 12.7mg | 4 % | |
Sodium 203.6mg | 7 % | |
Potassium 368mg | 10 % | |
Total Carbohydrate 9g | 3 % | |
Dietary Fiber 2.2g | 9 % | |
Sugars, other 6.8g | ||
Protein 3.9g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 139
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