Spinach and Crab Dip

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16 Servings

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Spinach and Crab Dip Ingredients

1 Bunch green onions & tops; 1 tb Parmesan cheese (more if
1 Clove garlic; crushed Salt & pepper to taste
1 Stick butter Tabasco sauce to taste
2 pk Frozen chopped spinach 1 lb Flaked crabmeat

Instructions for Spinach and Crab Dip

Saute the onions and garlic in butter. Cook spinach according to package directions; drain well. Add all ingredients to the spinach and season to taste. Serve warm in chafing dish with crackers. From . Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: 
SpinachCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Dips Parmes Butter Garlic Onion Cheese Parmesan Green Onion Spinach
for flavor and categorization